The Gratsani cheese dairy collects fresh goat's milk daily from farms with only Greek and free-range animals, which are close to our facilities.
The pasteurization and bottling of milk is carried out with the strict specifications of the food management and safety system.
It has rich nutritional value and is low in fat by its nature.
Always available fresh!
All products are available on request in any packaging the customer requests
The "Creamery Gratsanis of Mornos " have experience in the dairy industry since 1973, while in recent years the company has a production workshop for traditional pasta.
st.gratsanis (@) gmail.com
info (@) gratsani.gr
+30 26340 52700
+30 6972 795 360