A dessert clearly our own inspiration which contains a biscuit base, a layer of yogurt 2% and on the top jam or biscuit.
All products are available on request in any packaging the customer requests
Traditional Sheep's yogurt
It is made exclusively from
Anthotiros is a kind of miz
The butter is a yellow to w
Fresh sheep milk, 4 eggs pe
Tzatziki is a traditional a
The "Creamery Gratsanis of Mornos " have experience in the dairy industry since 1973, while in recent years the company has a production workshop for traditional pasta.
st.gratsanis (@) gmail.com info (@) gratsani.gr +30 26340 52700 +30 6972 795 360 Kastraki, Fokidas
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