Ημίσκληρο τυρί Γρατσάνης


Semi-hard cheese made of pasteurized sheep and goat milk and cow's milk.
It has a yellow color with minimal salt. It is made in a loaf shape and is suitable for slicing.

All products are available on request in any packaging the customer requests

A few words

The "Creamery Gratsanis of Mornos " have experience in the dairy industry since 1973, while in recent years the company has a production workshop for traditional pasta.

Why Gratsanis

  • 100% natural products
  • Quality
  • Consistency
  • Tradition

Contact details

   st.gratsanis (@)
   info (@)
   +30 26340 52700
   +30 6972 795 360
   Kastraki, Fokidas

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